Our Little Devils Kitchen programme engages the local hospitality industry and volunteers from a host of businesses, including Barclays Bank and Armadillo Storage. Together we have delivered this innovative and interactive approach to healthy eating and insight into the hospitality industry to over 1200 pupils across Hull and East Yorkshire. This has led to the introduction of further tailored programmes for local primary school children including a Japanese day when children visit Nippon Gohsei, a leading international firm based in Hull, and then a food experience at Ogino Japanese restaurant in Beverley.

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